WHAT IS THE REGISTRATION PROCESS UNDER FSSAI? The registration is done for petty food business operators having annual turnover upto Rs. 12 lakhs, if someone they have turnover of more than Rs. 12 ...
Read MoreCOVID-19 PROTOCOL BY FSSAI!The covid-19 pandemic phase has been extremely challenging for everyone, people were fight for survival, everyone was badly affected with its consequences financially and ph...
Read More“A healthy nation leads to a more productive nation” In order to achieve the basic objective of FSSAI that is to ensure availability of safe and wholesome food for the people of India, the Food...
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